The innovation
JUST SOLUTIONS with its innovative machines brings development and benefits in the business of hotels. We’re tenacious about providing breakthrough solutions to address our customers’ needs.
Sugar dispensing at your buffet is now done automatically in a much simpler-faster-cleaner way, providing profits to your business and convenience to your customers.
Sticks edition
Single or Double ?
With the 'ECO edition' and the push of a button, replace sugar sticks with bulk sugar and make money right away.
Choose the type of operation that best suits your business
1. Single type
2. Double type
1.Single type
Use white sugar at your buffet. In cases of brown sugar, the customer will contact your staff.
2.Double type
Use white and brown sugar at your buffet.
Single type
Η πρόταση της εταιρίας μας για εύκολη απόκτηση των μηχανών μας είναι η σειρά μηχανών STANDARD, η οποία σας προσφέρει αυτά ακριβώς που χρειάζεστε.
Double type
Η σειρά μηχανών PREMIUM με εκλεπτυσμένο design είναι η καλύτερη επιλογή για την επιχείρησή σας.
3. Fast ROI
Our machines are used in IKEA Greece, Cyprus, Bulgaria and this is proof of reliability and ease of use by customers of all nationalities and ages.
1. Economy of raw materials
Sugar sticks used in bars are 4 times more expensive than bulk sugar.
2. Extremely simple to use
The programme was designed based on the model used in hotels, sugar sticks.
3. Fast ROI
By filling in the blue fields in the form below, you will find out how fast you ROI will be.
Benefits of acquiring one
• Eliminates excess sugar usage and waste typically associated with individual sugar packets.
• Evolution and innovation in your hotel
• Single type - restriction of use and cost of brown sugar
• Economy for those who want half a packet of sugar
• Customer Convenience - Provides guests with the right amount of sugar each time via highly accurate dispensing technology.
Benefits of acquiring one
• Eliminates excess sugar usage and waste typically associated with individual sugar packets.
• Evolution and innovation in your hotel
• Single type - restriction of use and cost of brown sugar
• Economy for those who want half a packet of sugar
• Customer Convenience - Provides guests with the right amount of sugar each time via highly accurate dispensing technology.